Now, this is going to teach you how to make the most delicious and most beautiful cake. This cake is called “chocolate-vanilla marble cake”. Let’s see how this cake is made.
Ingredients:
- 5 eggs (you need to separate the egg yolk and yolk from all five eggs)
- A little salt
- 250g of sugar
- 1/4 cup of softened butter (you can even get vegetable oil for this)
- A vanilla bean
- 200g of bread flour
- 1 Tablespoon of baking powder
- 1/4 cup of cocoa powder
- 3 Tablespoons of water
- 60g of dark and white chocolate
How to Make:
We need to start work as soon as the oven heats up. Preheat the oven to 375 F (190 ° C). But do not turn off the oven thinking it is hot. Bake the cake and keep it in the oven until it comes out of the oven.
Get a jar of oil right now. Add the beaten egg whites and beat at medium speed until it turns white and snowy. That means beat until it reaches soft peaks level.
Remember to add a pinch of salt to this. I was told to add salt, but don’t add two or three tablespoons. Wear only a small amount that catches your fingertips. We call that a pinch of salt, for that amount.
Add a little sugar to this and stir slowly as you go. This time we need to beat until the firm peaks.
Get a little pot now. Peel a squash, grate it and squeeze the juice.
Add the egg yolks, melted butter or vegetable oil and mix slowly.
Now we need to add the previously beaten egg whites and mix slowly.
Then we add the bread flour and some baking powder to the egg mixture, mix and set aside.
Now take a small bowl and add some cocoa powder to it, add some water and mix well.
We need to take the mixture aside and divide it into two. Add the cocoa mixture to one part of it and stir until it turns chocolate.
Now we are going to put this mixture on a cake tray, it would be better if it had a slightly deeper and narrower tray.
If you have a loaf pan like that, it doesn’t matter if you buy it or even a regular cake tray. Put a sheet of oil on it and prepare the tray.
First, we need to put the unmixed chocolate mixture on the plate and slowly put the chocolate mixture on top of it.
Then you can gently shake the dish and mix the two mixtures a little. Or take something like a slightly longer piece and mix the two mixtures very slowly. We do that because we need vanilla injection on the chocolate layer and chocolate on the vanilla layer. When you look at the photos you will understand the work.
Right now we have to put the cake tray in the oven (remember I said earlier that it should have been hot from the time I put it in the oven. In 50 minutes our marble cake is done.
Now we are going to decorate the cake a bit. Before that, we have to take the cake out of the tray and let it dry well.
Meanwhile, gently melt the dark and white chocolate separately. Once the cake has cooled down, place the melted dark and white chocolate on top of the cake and decorate it in the desired shape.
Here’s our chocolate-vanilla marble cake done. Now all you have to do is cut a big piece of cake and eat it.
Important:
You can get vanilla beans, cocoa powder, baking powder, dark and white chocolate from the supermarket.
